ORIGIN NAME: Grape variety.

TYPE OF DESIGNATION: Sicilia IGP.

VINEYARDS PLACEMENT: Trapani (Sicily – Italiy).

SOIL TYPE: Tending towards sandy and limestone.

BREEDING: Counter-espalier.

PRUNING: Spurred cordon 8/10 buds.

NUMBER OF BOTTLES: 20000.

GRAPES: 100% frayed.

HARVEST: 2018.

VINIFICATION: It is vinified in purity.

ALCOHOL CONTENT: 13%.

VISUAL: Light ruby.

OLFACTORY: Fresh and balanced with hints of red fruits.

TASTE: Fruity and floral with a predominance of savory and salty sensations.

PAIRING: Balanced first courses based on meat and fish and very tasty second courses with fish.

IDEAL SERVICE TEMPERATURE: 14 ° – 16 °.