ORIGIN NAME: Grape variety.
TYPE OF DESIGNATION: Sicilia IGP.
VINEYARDS PLACEMENT: Trapani (Sicily – Italiy).
SOIL TYPE: Tending towards sandy and limestone.
BREEDING: Counter-espalier.
PRUNING: Spurred cordon 8/10 buds.
NUMBER OF BOTTLES: 20000.
GRAPES: 100% frayed.
HARVEST: 2018.
VINIFICATION: It is vinified in purity.
ALCOHOL CONTENT: 13%.
VISUAL: Light ruby.
OLFACTORY: Fresh and balanced with hints of red fruits.
TASTE: Fruity and floral with a predominance of savory and salty sensations.
PAIRING: Balanced first courses based on meat and fish and very tasty second courses with fish.
IDEAL SERVICE TEMPERATURE: 14 ° – 16 °.
